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WHAT WE DO?

Plant-Based Chicken

Our first product is a dry mix that combines with water and oil to look, feel, smell, cook, and taste like minced chicken.

We're different because we're one of the first alternatives that is: 

  • Shelf-stable

  • Preservative-free

  • Cuisine-agnostic

 

 What do we stand for?

At High Time Foods, we are making a big bet. We're betting on a future where humans will no longer need to consume animals to fulfill their desire for a tasty and nutritious meal.  We're building products for this future.

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Who do we serve?

Chefs looking for solutions

Whatever the cuisine may be, we've got chefs covered. We spent a year working with R&D to create the best plant-based alternative for all of your restaurant's favorite chicken dishes - from lasagne to nuggets to tacos.

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Restaurant Interior

Add Us to Your Menu.

Interested in trying our plant-based chicken in some of your favorite recipes?

 

CONTACT

We would love to hear from you. Don't feel shy to reach out.

Boston, USA

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Image by Zixi Zhou